Oven. Friday , January 12th , 2018 - 13:57:29 PM
In cooking, the conventional oven is a kitchen appliance used for roasting and heating. Foods normally cooked in this manner include meat, casseroles and baked goods such as bread, cake and other desserts. In modern times, the oven is used to cook and heat food in many households across the globe.
Microwave oven: An oven that uses micro radiation waves as a source of heat in order to cook food as opposed to a fire source. Conceptualized in 1946, Dr. Percy Spencer allegedly discovered the heating properties of microwaves while studying the magnetron. By 1947, the first commercial microwave was in use in Boston, Mass.
In the early part of the 19th century, coal ovens were developed. Its shape was cylindrical and was made of heavy cast-iron. The gas oven saw its first use as early as the beginning of the 19th century as well. Gas stoves became very common household ovens once gas lines were available to most houses and neighborhoods.
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