Oven. Friday , January 12th , 2018 - 13:24:08 PM
Wall oven: Wall ovens make it easier to work with large roasting pans and Dutch ovens. A width is typically 24, 27, or 30 inches. Mounted at waist or eye level, a wall oven eliminates bending. However, it can be nested under a countertop to save space. A separate wall oven is expensive compared with a range.
Ovens also vary in the way that they are controlled. The simplest ovens (for example, the AGA cooker) may not have any controls at all; the ovens simply run continuously at various temperatures. More conventional ovens have a simple thermostat which turns the oven on and off and selects the temperature at which it will operate. Set to the highest setting, this may also enable the broiler element.
Or a fan-assisted oven that uses a small fan to circulate the air in the cooking chamber, can be used. Both are also known as convection ovens. An oven may also provide an integrated rotisserie.
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