wedding cake. Friday , June 16th , 2017 - 16:21:46 PM
The rosette trend -- with textural sugar-made roses all over the cake -- is fun because the added dimension is different and unique but the look is still elegant and beautiful. One caveat? The color. Stick to white or ivory rosettes.
(Allover light pink rosettes will look too juvenile.) Jan Kish from La Petite Fleur in Worthington, Ohio, also cautions against using rosettes on a single tier. "You have to make sure you balance that textured layer with something else so your eye does not get stuck there.
Take a cue from what many invitation designers are doing and ask your cake baker to get a little artsy with your cake design. We are talking marbleized cakes, stained-glass painted cakes and even Monet-inspired wedding cake designs.
Any content, trademark/s, or other material that might be found on this site that is not this site property remains the copyright of its respective owner/s. In no way does ndepth.net claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.